(603) 715-4066

 

 

 

 

 

 

 

Member of  the

 

Lakes Region Chamber of Commerce

 

Lakes Region Business Network

 

 

 

Catering Menus

 

Classic New England Clambake

Fresh Maine Steamers
Choice of:  1-1/4 — 1-1/2 pound Maine Lobster or
Grilled Sirloin Tips or
Grilled Boneless Chicken Breast
Corn on the Cob—Red Bliss Potatoes—Linguica Sausage
Drawn Butter, Broth and Lemon
 Chilled Watermelon

PRICING*

35 to 49 —

 36-49  $40.95 pp
50 to 99 — $38.95 pp
100 to 200 — $37.95 pp

Welcome to<br> Mountain Lake <br> Clambake Company<br> <br> The New Hampshire Lakes Region’s Source for <br> Classic New England Clambake Catering<br> and “Ready-to-GO” Clambake Deliveries<span style='mso-spacerun:yes'> </span>


Fewer than 35 or Greater than 200 - Call for Pricing

*2009 pricing will be honored for 2010 for Bookings made through by March 31st 2010

 

Ultimate New England Clambake

Includes  our “Classic New England Clambake”
plus
Bob’s Award Winning New England Clam Chowdah
 Corn Bread


 PRICING*


35 to 49 — $44.95 pp
50 to 99 — $42.95 pp
100 to 200 — $41.95 pp
Fewer than 35 or Greater than 200 - Call for Pricing

*2009 pricing will be honored for 2010 for Bookings made through by March 31st 2010
 

MLC Signature “Fish & Game” New England Clambake

Bob’s Award Winning Famous New England Clam Chowdah
Fresh Maine Steamers 

 1-1/4 —1-1/2 pound Maine Lobster and
Grilled sirloin Tips

or

Grilled Boneless Chicken Breast  

or

Whole Kettle Fried Seasoned Turkey **
Corn on the Cob—Red Bliss Potatoes—Linguica Sausage
Drawn Butter, Broth and Lemon, Corn Bread
Watermelon


PRICING*


35 to 49 — $49.95 pp
50 to 99 — $47.95 pp
100 to 200 — $46.95 pp 
Fewer than 35 or Greater than 200- Call for Pricing

*2009 pricing will be honored for 2010 for Bookings made through by March 31st 2010

 

Your Home of the Classic New England Clambake

** Deep Fried in Peanut Or Canola Oil
Vegetarian and Children’s menus are available upon request.
Additional menu items are also available, including extra lobsters, Cole slaw, non-alcoholic beverages, other desserts and a selection of hot and cold hors d’oeuvres.